Green detox soup

Nourish your body and soul with this vibrant Green Detox Soup, a comforting bowl filled with nature’s best ingredients. This simple recipe is a beautiful way to reset and revitalize, offering a delicious dose of vitamins and minerals. Itโ€™s the perfect light meal to leave you feeling energized, warm, and wonderfully well. ๐Ÿ•’ TIME Prep […]

Green detox soup

Nourish your body and soul with this vibrant Green Detox Soup, a comforting bowl filled with nature’s best ingredients. This simple recipe is a beautiful way to reset and revitalize, offering a delicious dose of vitamins and minerals. Itโ€™s the perfect light meal to leave you feeling energized, warm, and wonderfully well.

๐Ÿ•’ TIME

Prep time: 10 min
Cook time: 25 min
Total: 35 min

๐Ÿ‘จ๐Ÿ‘ฉ๐Ÿ‘ง๐Ÿ‘ฆ Servings: 4

๐Ÿ›’ INGREDIENTS

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 2 celery stalks, chopped
  • 1 zucchini, diced
  • 1 small potato (or parsnip), cubed
  • 2 cups broccoli florets
  • 2 cups fresh spinach
  • 4 cups (1 liter) vegetable broth
  • Juice of ยฝ lemon
  • Salt and black pepper, to taste
  • (Optional) A little freshly grated ginger or turmeric for an extra wellness boost

๐Ÿ‘ฉ๐Ÿณ PREPARATION

  1. Brown the aromatics: In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chopped onion, minced garlic, and celery, and sautรฉ for 3โ€“4 minutes until they are soft and fragrant.
  2. Simmer the vegetables: Add the diced zucchini, cubed potato (or parsnip), and broccoli florets to the pot. Pour in the vegetable broth, bring the mixture to a boil, then reduce the heat to low. Let it simmer for 15โ€“20 minutes, until all the vegetables are tender.
  3. Blend until creamy: Remove the pot from the heat. Stir in the fresh spinach and the juice of half a lemon. Using an immersion blender (or carefully transferring in batches to a standing blender), blend the soup until it is completely smooth and creamy.
  4. Season and serve: Pour into bowls, sprinkle with pumpkin seeds, and serve with soda crackers for a crunchy, comforting touch. For an extra boost, stir in some freshly grated ginger or turmeric. Serve warm and enjoy!

๐Ÿ’ก Vitalicious Tip:
To get kids excited about this green soup, call it “Hulk Soup” or “Dinosaur Soup.” You can even let them help add the spinach to the pot and watch it wilt!

๐Ÿ’š NUTRITIONAL BENEFITS

  • A Powerhouse of greens: Packed with spinach, broccoli, celery, and zucchini, this soup delivers a wealth of vitamins, minerals, and antioxidants to support your family’s overall health.
  • Naturally cleansing: The combination of fiber-rich vegetables and a squeeze of fresh lemon juice gently supports your body’s natural detoxification processes.
  • Light & hydrating: This broth-based soup is wonderfully hydrating and easy to digest, leaving you feeling light, refreshed, and satisfied.

๐ŸŒธ VARIATION / OPTION

For a creamier, richer texture without using dairy, add half of a ripe avocado to the soup before blending. It adds healthy fats and makes the soup even more velvety smooth.

๐ŸŒž SERVING SUGGESTION

Ladle the beautiful green soup into warm bowls. Garnish with a swirl of extra virgin olive oil, a sprinkle of toasted pumpkin seeds for crunch, or some fresh sprouts. It’s a simple, elegant presentation that makes healthy eating feel like a true treatโ€”your perfect Mama Vitalicious moment of pure nourishment. ๐Ÿฅฃ

Discover more soothing recipes in our Vita-Roots section!


Frequently Asked Questions


Can I make this soup ahead of time?

This soup keeps well in the fridge for up to 3 days. Reheat gently on the stove before serving. It also freezes beautifully for up to 2 months.

Can I use other vegetables instead of those listed?

You can swap or add other greens like kale or Swiss chard, or root vegetables like sweet potato or turnip. The soup is very versatile.

How do I make it kid-friendly?

Call it โ€œHulk Soupโ€ or โ€œDinosaur Soupโ€ to make it fun, and let children help stir in the spinach or sprinkle pumpkin seeds.

Can I make this soup creamy without dairy?

Add half a ripe avocado before blending for a rich, creamy texture with healthy fats. Coconut milk or cashew cream also work well.

Can I add spices for extra wellness benefits?

Certainly! Freshly grated ginger or turmeric adds anti-inflammatory and immune-supporting properties without altering the natural flavors.

What are the health benefits of this soup?

A Powerhouse of Greens: Spinach, broccoli, celery, and zucchini provide vitamins, minerals, and antioxidants to support overall health.
Naturally Cleansing: Fiber-rich vegetables combined with lemon juice gently aid your bodyโ€™s natural detoxification.
Light & Hydrating: Broth-based and easy to digest, leaving you refreshed and satisfied.
Supports Immunity: Nutrient-dense vegetables boost overall immune function and vitality.

How should I serve it for the best experience?

Serve warm in a bowl with a drizzle of extra virgin olive oil, a sprinkle of toasted pumpkin seeds, and optional fresh sprouts for a visually appealing and nourishing presentation.

Is this soup suitable for meal prep or detox days?

Itโ€™s ideal for light meals, detox days, or a nourishing lunch or dinner option that keeps you energized without feeling heavy.

Can I boost protein in this soup?

Yes! Stir in ยฝ cup cooked quinoa or white beans before blending for extra plant-based protein and fiber.

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